You know what I love about Tacos? That you can make tacos out of virtually anything. Have some tortillas? Throw anything yummy on them and BAM! Tacos.
I love to make Tacos because they're my favorite.
There is something about Tortillas, beans and avocado that make me drool.
Of course you can add whatever you want to a tortilla and call it a taco, but my tacos have to have beans and avocado.
Yep, that's just my style.
Anyways, I just wanted to give you guys an example of how I make Vegan tacos. Every time I make tacos, I change it up.
This week, however, this is what I used:
1. Organic Mini Corn tortillas
2. Organic Black Beans
3. Organic Watercress (my favorite green)
4. Raw chopped organic Red onions
5. Raw chopped organic Garlic
6. AVOCADO, DUH =)
7. Vegan Parmesan cheese
8. Vegan chopped Cheddar cheese
THAT'S IT!
Do you realize it took me like 10 minutes to prepare these from start to finish? The quickest meal ever and probably one of the cheapest.
Were they good? Does a dog bark? YES!
How do you guys make your tacos?
Thank you for stopping by!
XOXO,
Ash Ninette
